OKRA | VENDAKKAI CURRY
Okra / Vendakkai curry
A quick, easy and a tasty curry that goes very well with rice.
For this curry you need
15 - 20 nos. of Okra/ vendakkai/lady's finger
1 onion
1/2 tsp. of turmeric powder
1 tsp. of chilli powder
1 tsp. of coriander powder
1 tsp. of yoghurt
Salt
For seasoning
1 tsp. of mustard and urad dal
A sprig of curry leaves
Preparation
Heat oil in a pan.
Add mustard and urad dal , when they stop spluttering add the curry leaves.
Add the chopped onions, saute them till they turn translucent.
Add the chopped okra with turmeric powder, chilli powder ,coriander powder, curd and salt.
Mix them gently and keep stirring occasionaly till the okra's are cooked.
Delicious vendakkai curry is ready to serve.
Serve it hot with rice....
A quick, easy and a tasty curry that goes very well with rice.
For this curry you need
15 - 20 nos. of Okra/ vendakkai/lady's finger
1 onion
1/2 tsp. of turmeric powder
1 tsp. of chilli powder
1 tsp. of coriander powder
1 tsp. of yoghurt
Salt
For seasoning
1 tsp. of mustard and urad dal
A sprig of curry leaves
Preparation
Heat oil in a pan.
Add mustard and urad dal , when they stop spluttering add the curry leaves.
Add the chopped onions, saute them till they turn translucent.
Add the chopped okra with turmeric powder, chilli powder ,coriander powder, curd and salt.
Mix them gently and keep stirring occasionaly till the okra's are cooked.
Delicious vendakkai curry is ready to serve.
Serve it hot with rice....
looks delicious. Never added curd to it ..thats different ...
ReplyDeleteCurd is a unique twist to Okra.Looks yummy.
ReplyDeletehmmm easy and tasty ;)
ReplyDeleteNice one! A simple relishing recipe which goes well with Chapathi
ReplyDeleteDear Aruna,
ReplyDeleteWow!What a coincidence.You made a curry with okra and I made a pizza
with okra.Curry looks very delicious.Thank you for visiting my blog and for your nice words.
Kiran
Love this curry with rice and rasam and can have a huge bowl as a snack too:-))
ReplyDeletegood one..similar to vendakka stir fry but not yet tried with curd
ReplyDeleteMom in law makes the same way except she adds sambhar powder and nice pictures aruna,way to go!
ReplyDeleteI love this simple and delicious curry with rice
ReplyDeleteDelicious curry, just love it..
ReplyDeleteCan have this okra curry anytime with rasam and rice..Yummy combo
ReplyDeletei lov,,,i hv okra in fridge...will giive ur version a try...looks yuummy n delicious...
ReplyDeleteLooks yumm and i can have anytime and many time in a day.. nice clicks as well.
ReplyDeleteபடங்கள் à®…à®°ுà®®ை...வெண்டைக்காயுà®®் à®…à®°ுà®®ை...
ReplyDeleteI don't like to cook okra because of their stickiness. also in my version they shrink a lot during the process. but yours looks great.next time i will follow your recipe..
ReplyDeletenice presentation...my favourite veggie
ReplyDeleteNice version of making okra. would try urs the next time.
ReplyDeletethe curd part is new for me...looks delicious will surely try it out.
ReplyDeleteSuperb curry. I like it a lot
ReplyDeleteHi Aruna, what a coincidence, I made the same curry today in lunch...but added some dry coconut paste which had garlic, green chillies, and ginger in it...love yur recipe!
ReplyDeleteGreat recipe... Happy Easter!! :)
ReplyDeleteDear Aruna,
ReplyDeleteI have a TAG Award waiting for you in my blog.Please collect it.
Thank you,
Kiran
I love okra's, delicious simple fry !!
ReplyDeleteI like this curry with rice and rasam.
ReplyDeleteOkra is my all time fav and i love any dish made with it.
ReplyDeletenice simple recipe...looks yumm..
ReplyDeleteLooks tempting and delicious. Good one.
ReplyDeleteCurry looks yummy and delicious...
ReplyDelete